Bedfordshire

Las Iguanas is your ticket to celebrating life the Latin American way. Join the journey from the beaches of Rio to the steak houses of Argentina and find boldly spiced flavours and new discoveries from Brazil and beyond. In each Las Iguanas kitchen dishes are made from scratch by the team of skilled chefs, using carefully selected produce so you feel good about what you are eating. Happy hour has become Happy Days in the bar with all premium spirit cocktails on offer all the time* including Brazil’s famous Caipirinha, made with Las Iguanas Magnifica cachaça produced for decades by the de Faria family near Rio. (*Happy hour offers vary in Scotland and London Royal Festival Hall)

What fuels Leon is the belief that food should taste good and do you good. And that everyone should be able to enjoy it. To do this, we’ve set about to change the face of fast food. Our food is naturally full of flavour, full of goodness, and from people we know and like. We cook with seasonal ingredients, olive oil and fresh herbs and spices. We want to help guide our guests through our menu and make well-informed choices about what to eat. That’s why all of our restaurants have Foodie Fact Sheets, which list out the full ingredient and nutritional profile of each dish, as well as noting any allergens present in that dish. Our team members and managers are trained to ask our guests if they have an allergy and, if they do, help guide them through the Foodie Fact Sheet. Please note that we do handle all allergens in our kitchen and can never 100% guarantee that any of our dishes will be allergen-free.