Brixham

Sustainable seafood restaurant on England’s seafood coast Rockfish restaurants are located by the sea and waterside and specialise in serving fresh local & sustainable seafood. The fish is selected by them each day at market where it is prepared on the harbourside by skilled fishmongers and delivered each morning to their restaurants. The menu features classic seafood dishes and all the favourites like dressed crab, oysters, prawns and traditional fish and chips; but the real stand out is the daily selection of seafood which gets marked up the tablecloth by the waiter who will explain the cooking method of each one, whether it be chargrilled, roasted or crisp fried. Wines and beers are selected especially to compliment seafood to complete the experience. EVERYTHING on the menu is available gluten free, you just have to ask! There is something for everyone at Rockfish and we believe that people want to eat more seafood, it’s healthy, delicious and there is no better experience than eating fish overlooking the water from which it was caught.

Opened in August 2016, The Curious Kitchen is located on Middle Street in the small fishing town of Brixham in Devon. The Curious Kitchen has brought together a small team of passionate individuals who are committed to giving the best food and service they can, whether it’s their daily brunch menu, weekend taster menu, locally bespoke roasted coffee or house tray bakes. The Curious Kitchen had the vision from the very beginning that they wanted to serve fresh, healthy, modern food with really good coffee and loose leaf tea along with plenty of options for vegetarians, vegans and coeliacs. The seasons change and so does our menu – all ingredients reflect the current season and are sourced responsibly with sustainability in mind. Alongside plenty of meat dishes The Curious Kitchen also serve a good helping of vegetarian, vegan, gluten free and dairy free choices.