Chichester

Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.

We want everyone to be able to dine ‘chez nous’, so to make sure everyone can enjoy the finest food at Brasserie Blanc, Raymond Blanc and our executive chef, Clive Fretwell, work tirelessly to create a wide range beautiful gluten-free dishes. From our classic moules mariniére to grilled cod with squid ink risotto or our ever-popular Malabar curry, there’s plenty to choose from at Brasserie Blanc. Bon Appétit…

A proud, authentic Italian restaurant chain, Carluccio’s offers friendly and affordable eating, drinking and shopping in a relaxed environment. Our seasonally-changing menu heroes classic Italian dishes in their prime – including gluten-free choices and we are accredited by Coeliac UK.

Côte is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients. At Côte we are proud to have earned a Coeliac UK accreditation, and always ensure that the small but vital details are in place across all our restaurants to prevent cross-contamination, and to enable clear identification of food we place a “gluten free” flag in all dishes from our gluten free menu.

Giggling Squid is an award winning family of Thai restaurants. At our heart is the spirit of Thai mealtimes – plentiful dishes, bold flavours and exotic ingredients – to be shared and enjoyed together. We’re all about food with personality, cooked by expert Thai chefs and shared with generosity. There’s no standing on ceremony, just a good time over something tasty.  Featuring luscious curries, sizzling stir fries and Thai tapas, our menu features many gluten free dishes alongside vegetarian and vegan menus. We also offer a ‘little tapas for little people’ menu for our younger guests, so there’s something for everyone to enjoy.

Prezzo offers casual dining that brings the best, authentic Italian cuisine combined with impeccable service. They have a menu with gluten free starters, mains and desserts, including Fiorentina pizza, fusilli carbonara and mini panna cottas.