At Bella Italia we have something for everyone, which is why we have a large range and variety of gluten-free options available. Ask your server for a main menu to see prices.
1 Cranbourn Street, London, WC2H 7AJ
At Bella Italia we have something for everyone, which is why we have a large range and variety of gluten-free options available. Ask your server for a main menu to see prices.
10 Irving Street, London, WC2H 7AT
At Bella Italia we have something for everyone, which is why we have a large range and variety of gluten-free options available. Ask your server for a main menu to see prices.
70 St Martins Lane, London, WC2N 4JS
At Bella Italia we have something for everyone, which is why we have a large range and variety of gluten-free options available. Ask your server for a main menu to see prices.
65 Strand, London, WC2N 5LR
At Bella Italia we have something for everyone, which is why we have a large range and variety of gluten-free options available. Ask your server for a main menu to see prices.
28 Wellington Street, London, WC2E 7PS
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
119-121 Baker Street, London, W1U 6RY
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
13 Nelson Road, London, SE10 9JB
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
Clink Street, Victor Wharf, London, SE1 9DW
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
St Martin's Courtyard, Slingsby Place, London, WC2E 9AB
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
10 Hammersmith Grove, London, W6 7AP
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
36-44 Brewer Street, London, W1F 9TB
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
6 Cathedral Walk, Cardinal Place, London, SW1E 5JE
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
21 Wellington Street, Covent Garden, London, WC2E 7DN
Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.
Southern Terrace, Westfield Shopping Centre, London, W12 7GB
We want everyone to be able to dine ‘chez nous’, so to make sure everyone can enjoy the finest food at Brasserie Blanc, Raymond Blanc and our executive chef, Clive Fretwell, work tirelessly to create a wide range beautiful gluten-free dishes. From our classic moules mariniére to grilled cod with squid ink risotto or our ever-popular Malabar curry, there’s plenty to choose from at Brasserie Blanc. Bon Appétit…
119 Chancery Lane, London, WC2A 1PP
We want everyone to be able to dine ‘chez nous’, so to make sure everyone can enjoy the finest food at Brasserie Blanc, Raymond Blanc and our executive chef, Clive Fretwell, work tirelessly to create a wide range beautiful gluten-free dishes. From our classic moules mariniére to grilled cod with squid ink risotto or our ever-popular Malabar curry, there’s plenty to choose from at Brasserie Blanc. Bon Appétit…
Goldhurst House, Parr's Way, Fulham Reach, Hammersmith, London, W6 9AN
We want everyone to be able to dine ‘chez nous’, so to make sure everyone can enjoy the finest food at Brasserie Blanc, Raymond Blanc and our executive chef, Clive Fretwell, work tirelessly to create a wide range beautiful gluten-free dishes. From our classic moules mariniére to grilled cod with squid ink risotto or our ever-popular Malabar curry, there’s plenty to choose from at Brasserie Blanc. Bon Appétit…
9 Belvedere Road, South Bank, London, SE1 8YL
We want everyone to be able to dine ‘chez nous’, so to make sure everyone can enjoy the finest food at Brasserie Blanc, Raymond Blanc and our executive chef, Clive Fretwell, work tirelessly to create a wide range beautiful gluten-free dishes. From our classic moules mariniére to grilled cod with squid ink risotto or our ever-popular Malabar curry, there’s plenty to choose from at Brasserie Blanc. Bon Appétit…
60 Threadneedle Street, London, EC2R 8HP
We want everyone to be able to dine ‘chez nous’, so to make sure everyone can enjoy the finest food at Brasserie Blanc, Raymond Blanc and our executive chef, Clive Fretwell, work tirelessly to create a wide range beautiful gluten-free dishes. From our classic moules mariniére to grilled cod with squid ink risotto or our ever-popular Malabar curry, there’s plenty to choose from at Brasserie Blanc. Bon Appétit…
14 Trinity Square, London, EC3N 4AA
Since its founding in 1973, Browns Brasserie & Bar’s classic and seasonal food and signature cocktails can be enjoyed all over the country in venues that are quintessentially British and rich in heritage. Many of Browns restaurants have made their home in unique landmark buildings with the beautiful surroundings handpicked for their historic or national interest. Our Gluten Free menu features a delectable selection of seasonal dishes, created with the best quality produce and the freshest ingredients. The full menu is accredited by Coeliac UK, meaning that peace of mind is now only an order away.
26 Shad Thames, Butlers Wharf, London, SE1 2YG