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At Bella Italia we have something for everyone, which is why we have a large range and variety of gluten-free options available. Ask your server for a main menu to see prices.

Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.

Since its founding in 1973, Browns Brasserie & Bar’s classic and seasonal food and signature cocktails can be enjoyed all over the country in venues that are quintessentially British and rich in heritage. Many of Browns restaurants have made their home in unique landmark buildings with the beautiful surroundings handpicked for their historic or national interest. Our Gluten Free menu features a delectable selection of seasonal dishes, created with the best quality produce and the freshest ingredients. The full menu is accredited by Coeliac UK, meaning that peace of mind is now only an order away.

A proud, authentic Italian restaurant chain, Carluccio’s offers friendly and affordable eating, drinking and shopping in a relaxed environment. Our seasonally-changing menu heroes classic Italian dishes in their prime – including gluten-free choices and we are accredited by Coeliac UK.

Côte is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients. At Côte we are proud to have earned a Coeliac UK accreditation, and always ensure that the small but vital details are in place across all our restaurants to prevent cross-contamination, and to enable clear identification of food we place a “gluten free” flag in all dishes from our gluten free menu.

We have burger restaurants in London, Reading, Bristol, Cambridge, Brighton and Manchester. We make British beef patties in our own butchery and our homemade rosemary chips are cut and cooked daily. Every restaurant serves local beers from neighbouring breweries, and many of our restaurants serve local burgers using ingredients from nearby food heroes. Everything on our menu is gluten-friendly if you sub in a gluten-free bun.

Las Iguanas is your ticket to celebrating life the Latin American way. Join the journey from the beaches of Rio to the steak houses of Argentina and find boldly spiced flavours and new discoveries from Brazil and beyond. In each Las Iguanas kitchen dishes are made from scratch by the team of skilled chefs, using carefully selected produce so you feel good about what you are eating. Happy hour has become Happy Days in the bar with all premium spirit cocktails on offer all the time* including Brazil’s famous Caipirinha, made with Las Iguanas Magnifica cachaça produced for decades by the de Faria family near Rio. (*Happy hour offers vary in Scotland and London Royal Festival Hall)

Pho is a Vietnamese street food restaurant that specialises in pho noodle soup, but offers a large range of classic Vietnamese dishes such as curries, rice bowls, noodles and salads. Pho are particularly popular with gluten-free diners and they are accredited by Coeliac UK. There are only a handful of items on their menu that contain gluten, and these are clearly marked with an asterisk on their menu, so it’s very easy for gluten-free diners to relax and enjoy their meal.

Prezzo offers casual dining that brings the best, authentic Italian cuisine combined with impeccable service. They have a menu with gluten free starters, mains and desserts, including Fiorentina pizza, fusilli carbonara and mini panna cottas.

The Real Greek is the ambassadors of Greek food and Greek hospitality in the UK. The food that they serves is from the delicious and healthy diet of the Eastern Mediterranean, where people have a passion for food, family and life. The wonderful flavours and variety found in Greek food can be traced back to ancient times. The Real Greek has created dishes using the best ingredients and products – where possible these are sourced from Greece and Cyprus, inspired by the epic journeys of Alexander the Great and developed for us by Tonia Buxton, the face of Greek food in the UK. The Real Greek menu has options for everyone – Vegans, Vegetarians and Gluten free items. Please notice the restaurant manager that will be happy to help you with your dish choice.

YO! Offers a range of gluten free dishes, from sashimi to desserts. Please refer to the website to filter the menu by dietary requirements.