Worcestershire

Bill’s was founded in 2001 by Greengrocer Bill Collinson in Lewes, East Sussex. After a flood Bill added a café to his shop and after great success went on to open a second restaurant in Brighton. Bill’s have since expanded and opened 81 sites across the UK. It’s restaurants are packed full of vibrant colour and vintage trinkets and it’s seasonal menu caters for every occasion and taste. Ranging from daily dinner specials to British classics and fresh plant based alternatives, Bill’s have something for everyone. Bill’s also have an extensive menu suitable for individuals who want to avoid gluten. The menu includes some of our speciality dishes such as the King Prawn Risotto, Chicken Green Curry and Bill’s Hamburger. We also have some fresh and seasonal gluten free salads, including a Glow Bowl and Beetroot, Lentil and Blackberry salad.

Bistrot Pierre have something for all; whether you’re calling in for a midweek treat, a laid-back lunch or a three-course feast, your food will be beautifully presented, freshly prepared, of the highest standard and, of course, exceptional value. Open seven days a week serving lunch and dinner, their menus cater for all tastes and include plenty of vegan, vegetarian and gluten-free dishes. There are also number of dishes which can be made suitable for a gluten-free diet.

Côte is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients. At Côte we are proud to have earned a Coeliac UK accreditation, and always ensure that the small but vital details are in place across all our restaurants to prevent cross-contamination, and to enable clear identification of food we place a “gluten free” flag in all dishes from our gluten free menu.

Ego are a family of Mediterranean inspired pubs and restaurants across the UK. Enjoy delicious, freshly cooked Mediterranean food, cocktails and wine from across the continent. In our pubs, you can also enjoy local cask ale and Sunday roasts. We also have dog-friendly areas in all our pubs so you can eat and drink with your four-legged friends. Our dedicated Gluten-Free menu boasts a mixture of the best cuisine from across the Mediterranean including French, Spanish, Italian, Greek and Moroccan classics.

Ego are a family of Mediterranean inspired pubs and restaurants across the UK. Enjoy delicious, freshly cooked Mediterranean food, cocktails and wine from across the continent. In our pubs, you can also enjoy local cask ale and Sunday roasts. We also have dog-friendly areas in all our pubs so you can eat and drink with your four-legged friends. Our dedicated Gluten-Free menu boasts a mixture of the best cuisine from across the Mediterranean including French, Spanish, Italian, Greek and Moroccan classics.

What fuels Leon is the belief that food should taste good and do you good. And that everyone should be able to enjoy it. To do this, we’ve set about to change the face of fast food. Our food is naturally full of flavour, full of goodness, and from people we know and like. We cook with seasonal ingredients, olive oil and fresh herbs and spices. We want to help guide our guests through our menu and make well-informed choices about what to eat. That’s why all of our restaurants have Foodie Fact Sheets, which list out the full ingredient and nutritional profile of each dish, as well as noting any allergens present in that dish. Our team members and managers are trained to ask our guests if they have an allergy and, if they do, help guide them through the Foodie Fact Sheet. Please note that we do handle all allergens in our kitchen and can never 100% guarantee that any of our dishes will be allergen-free.

Prezzo offers casual dining that brings the best, authentic Italian cuisine combined with impeccable service. They have a menu with gluten free starters, mains and desserts, including Fiorentina pizza, fusilli carbonara and mini panna cottas.

Prezzo offers casual dining that brings the best, authentic Italian cuisine combined with impeccable service. They have a menu with gluten free starters, mains and desserts, including Fiorentina pizza, fusilli carbonara and mini panna cottas.

The Boathouse is Worcestershire’s premier tapas restaurant and wine bar serving Mediterranean and British tapas dishes for lunch or evening meals. We are also open for drinks and coffees. The Boathouse boasts the best view in town with outside seating and balcony areas overlooking the River Severn. 80% of our menu is gluten free, we do not use flour in any of our sauces and with prior notice any fried foods can be made with corn flour. We also always stock gluten free bread.

Cosy Clubs serve up relaxed dining, drinking and lounging in a really special setting with a dash of nostalgia. Think mansion house splendour meets local village cricket pavilion pottiness. From a lazy breakfast to a family lunch or a night out in your glad rags, we’re set apart by the character of our team, the opulence of our design and the excellence of our menus. Our purpose is simple; every customer leaves feeling fabulous. Our gluten free menu has been designed in such a way that our customers don’t miss our on the delicious offerings from our main menu. Alternative gluten free replacements are provided and your have your very own dedicated menu.

The Plough and Harrow is a warm and welcoming carvery pub and restaurant, with its very own courtyard and beautifully landscaped garden. Enjoy beautiful views in the heart of the picturesque Drakes Broughton. With its stunning stylish interiors, great selection of wines, gins, real ales and lagers, and the wide choice of delicious seasonal dishes, the Plough and Harrow provides the perfect place to socialise and enjoy a fine drink and delicious meal. They offer a selection of gluten free options and most carvery items can also be made to accommodate gluten free.

YO! Offers a range of gluten free dishes, from sashimi to desserts. Please refer to the website to filter the menu by dietary requirements.